The meals are surely made to eat, but it can also be a moment of exchange, a moment of sharing, a moment when we tell what we did today, a moment when we laugh, a moment when we learn, a moment of conviviality.
This is why some facility chose to have one collective large table instead of several individual tables.
Everybody thus reunited, travelers and hosts can share their experiences, share pieces of advice, tell stories, share around their very own culture, etc.
|Homemade jam||Agriculture and catering|
|Organic garden||Agriculture and catering|
|Natural Weeding||Agriculture and catering, Heritage and Biodiversity|
|Serve organic and fair trade coffee||Agriculture and catering|
|Responsible Consumption of Fish||Agriculture and catering, Heritage and Biodiversity|