The meals are surely made to eat, but it can also be a moment of exchange, a moment of sharing, a moment when we tell what we did today, a moment when we laugh, a moment when we learn, a moment of conviviality.
This is why some facility chose to have one collective large table instead of several individual tables.
Everybody thus reunited, travelers and hosts can share their experiences, share pieces of advice, tell stories, share around their very own culture, etc.
|Homemade jam||Agriculture and catering|
|Delay grass cutting||Agriculture and catering, Heritage and Biodiversity|
|Baladovore, a French app to buy local||Agriculture and catering, Local Development|
|Local food supply chain||Agriculture and catering, Local Development|
|Keyhole||Agriculture and catering, Construction and Lay out|